Grange Notes by Tim Swartz, Grange President (with everyone’s help) October 30, 2025
November 1st meeting: heading toward winter, ERV project progress, and more
If you want to hear more about the VSG session and what we all decided, I’ll be giving a more full report at the meeting. The Grange meeting starts at 4:30 PM, and we’ll close up and head downstairs for the Grange Community Potluck at 6:00 PM, as usual.
We’ll be holding this meeting using the Grange rituals we’ve modified for the opening and closing of the meeting, and for the sequence of the various reports and discussions as laid out in the Grange Manual. We’ll have a “visiting dignitary” with us, Brenda Rousselle of the State Grange Executive Committee. We know Brenda well–she’s a former State Master who has come to our Hall to work on clean-up days, has advised us on modifying our ritual, and been part of authorizing construction loans for our large projects. She’ll be interested in how our ritual work happens, and also in the way we work together to make decisions about our Grange and its future.
I will also be giving a report on the beginning of the construction phase of our Indoor Air Quality improvement project, which got underway on Tuesday, 10/28. And we’ll be discussing the impact on our costs of the improvements, which will add to our electric bill, while improving the air quality for all users of the Main Hall.
VT State Grange–Annual Session
at the Capital City Grange Hall
About 45 Grange members from all parts of Vermont gathered in our Hall on Friday and Saturday to do the business of the Grange, and to look to the future of the “Order of the Patrons of Husbandry”, the official name of the organization. Our Grange and the volunteers who signed up to set up the Hall, feed the VSG attendees and to clean up the Hall did a great job, and received many expressions of thanks for a well-maintained Hall and very tasty meals.
Meals were planned by our volunteer chef, Grange member Albert Sabatini, who planned the menus along with Merry Shernock, and oversaw all the prep work, cooking and serving, along with other volunteers. Merry located almost all the ingredients, mostly from local producers, and picked up many of them herself, from local farms. She also helped Susan Reid and Albert with preparation and pre-cooking on Thursday before the Friday & Saturday meetings. We had help with lunches on both days, and dinner on Fridays from: Jacinthe Pellerin, Erin Barry, Liz Benjamin, Alison Forrest, Betty Copeland, Patty Giavara, Jessica & Melody Falker, Ellen Holmes-Henry, Sue Morris, Susan McKenney, and Amy Handy. On Thursday evening, Kurt and Patty Giavara helped me and 8 VSG members to set up the Hall, and Patty helped me clean up late on Saturday afternoon. As always, we can’t do this work without volunteers!
State Grange: grocery donations
For the State Grange Annual Session, all the Community and Pomona Granges that came were asked to bring donations of non-perishable grocery items, for donation to a local food shelf. I was able to take 265 pounds to the Capstone Community Action Food Shelf in Barre on Monday. See the photo at left for the pile of boxes and bags. They were very appreciative, and said that a big donation like this is especially timely, since the federal government funding for SNAP benefits (formerly Food Stamps, as you probably know) is expected to be cut on Nov. 1. Capstone has a food shelf which is open 5 days a week, and provides produce, breads, grocery items, frozen foods, and more, for people in Central Vermont. There’s more information on this page of their website.
The State Grange always has a charitable donation drive during State Session, as part of the Grange’s commitment to improving the lives of everyone in the community. It was an honor to be able to help that happen this year.
Grange seeks someone who wants an important project
If you’re looking for an opportunity to make a positive difference in our community, the Grange would love to find someone who can help us put on Red Cross blood drives in 2026. Our previous organizer has moved on to other work, so we’re looking for someone to be our liaison with the Red Cross folks, to help with publicity, and generally coordinate the drives–scheduled for Jan. 16 and May 15, 2026. Please get in touch with Tim Swartz by clicking this email link! This work can not only help the Grange in its community service mission, but also can literally save lives!
Coming up in November: a benefit contra dance
The Grange is sponsoring a benefit contra dance, which Indivisible Calais is putting on as a benefit for Migrant Justice. Details are on the poster below. We decided to be a co-sponsor because we have known about the positive work that Migrant Justice does to promote economic justice and human rights for the undocumented workers who help keep Vermont’s dairy industry going. We have had two presentations by the group since their founding in 2009; some of us have taken part in their efforts to get Hannaford’s Supermarkets to sign on to their “Milk with Dignity” program. You can learn more at migrantjustice.net. And put the dance on your calendars!
Next Grange Program: Dec. 6th
The next public program, at the next Grange meeting in an even-numbered month will feature a presentation by the local chapter of Trout Unlimited, the conservation group that works to restore streams, rivers and brooks to natural conditions, for the benefit of the fish–and all the other species on which the fish depend. One of their important projects is removing dams on local streams; they have partnered with the Friends of the Winooski River and the VT Dept. of Environmental Conservation. The local chapter, named after the Mad River and the Dog River, has been holding meetings at the Grange Hall for years.







